Category Archives: Wine – Vino – Vinho

10 razones para beber 2 copas de vino al día

Posted on August 16, 2012 by Cecilio Augusto Berndsen

10 razones para beber 2 copas de vino al día Recomendado por Rene Meza y Ricardo Zavaleta para los socios del Club del Vino Hace años que las propiedades del vino son centro de muchas investigaciones por los beneficios que … Continue reading →

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Pinot Noir Anyone? Check out this Guide of Pinot Noir from $ 15 to $ 100

Posted on August 10, 2012 by Cecilio Augusto Berndsen

Pinot Noir: Snoot.com Pinot Noir Lovers Buying Guide SnoothPinotLoversBuyingGuide       < click here

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Madeira: One robust tipple – The wine that defies time

Posted on August 4, 2012 by Cecilio Augusto Berndsen

Madeira: One robust tipple The Founding Founders lifted a glass of Madeira to toast the Declaration of Independence. “Madeira played an important part” in early U.S. history, said Dave McIntyre in The Washington Post. Named for a Portuguese archipelago, this sweet fortified … Continue reading →

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California’s Albariño

Posted on August 2, 2012 by Cecilio Augusto Berndsen

California’s Albariño The white wine grape has become a “recent darling” of California’s Central Coast. The Week  August 1, 2012. p. 27 Albariño is best known as a Spanish wine, “but there’s a less-known spate of bottles with American provenance,” … Continue reading →

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Watch out Virginia: Maryland wines are coming!

Posted on August 1, 2012 by Cecilio Augusto Berndsen

Maryland vineyards are up to the competition By Dave McIntyre,        Published: July 30, 2012    from the Washington Post Fred Wilson knew he had some winners even before the fruit from the 2010 harvest reached the winery at Elk Run … Continue reading →

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Grapes Varietals – a pictorial parade

Posted on May 9, 2012 by Cecilio Augusto Berndsen

Grapes Varietals – a pictorial parade Presentación de 26 cepas vinícolas en la estancia El Cuadro, Casablanca, Chile. La estancia también posee un museo del vino, gran salón para cata, parque, comedores y otras instalaciones y programas para atender a visitantes. … Continue reading →

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78 Years Later – United States Wine Shines in the World

Posted on March 27, 2012 by Cecilio Augusto Berndsen

78 Years Later –  United States  Wine Shines in the World During the history of wine the grape phylloxera (Daktulosphaira vitifoliae) was not the only obstacle the wine industry had to overcome. On the opposite side of the Atlantic the “Dry Law” … Continue reading →

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Degustación # 130 – 23 de febrero de 2012 – Da Domenico Ristorante Italiano

Posted on February 20, 2012 by Cecilio Augusto Berndsen

Degustación # 130         23  febrero  2012                Da Domenico Ristorante Italiano Post Content: I.    Encargados de la Degustación, los Vinos y el Menu II.   Socios com participación confirmada … Continue reading →

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Argentina: from bad wine to best (a book review and a video on Argentinian Wine)

Posted on February 19, 2012 by ClubVino

Argentina: from bad wine to best   (a book review and a video on Argentinian Wine) (the video sent by Juan Luis Colaiacovo is at the bottom of this post) ‘Vineyard’ toasts Argentina’s growth from ‘bad’ wine to ‘best’ (W.W. … Continue reading →

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Douro: The port makers’ wine

Posted on February 19, 2012 by ClubVino

FOOD AND DRINK Douro: The port makers’ wine Portugal’s Douro Valley has recently began producing table wines. POSTED ON FEBRUARY 16, 2012, AT 10:24 AM   The Week Portugal’s Douro Valley “bears close watching,” said Eric Asimov in The New York … Continue reading →

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