Wine Serving Temperature Guidelines

Posted on August 1, 2011 by Cecilio Augusto Berndsen

Wine Serving Temperature Guidelines

From the site wineintro.com we have the wine drinking and storage temperature guidelines. If you click in a specific varietal you are taken to the a page with a brief overview of that wine. Do not forget to click in your “Back” button if you want come back to Clubvino1 blog.

Notes Temp F Temp C
Warm Bath

100°

39°
–

68°

20°
Vintage Port

66°

19°
Bordeaux, Shiraz

64°

18°
Red Burgundy, Cabernet

63°

17°
Rioja, Pinot Noir

61°

16°
Chianti, Zinfandel

59°

15°
Tawny/NV Port, Madeira

57°

14°
Ideal storage for all wines

55°

13°
Beaujolais, rose

54°

12°
Viognier, Sauternes

52°

11°
–

50°

10°
Chardonnay

48°

9°
Riesling

47°

8°
Champagne

45°

7°
Ice Wines

43°

6°
Asti Spumanti

41°

5°
–

39°

4°
–

37°

3°
Fridge Temperature

35°

2°
–

33°

1°
water freezes

32°

0°
Freezer Temperature

0°

-18°

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About Cecilio Augusto Berndsen

Information Technology, Management, Project Management and Public Administration are areas I am familiar with. I am also interested in photography, wine, sailing, politics, economics, and economic development.
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